Finding Balance

For me, the most memorable kitchen creations are those which bring together contrasting flavours which balance each other out.  In my constant quest for something a little bit different, I find much inspiration in taking simple recipes to which I … Continue reading

Christmas Colour & Sparkle: Edinburgh’s European Market

Every year, a European Market comes to Edinburgh City Centre over the festive season. There are plenty of stalls selling gifts, delicious fresh and packaged food, and drinks including hot chocolate and mulled wine. There’s also a Big Wheel and … Continue reading

Christmas Time, Tassie Time

The splendid but sometimes overwhelming proliferation of baked and sweet goods during the festive season always makes me long for a bit of everything. So in order to have a wee taste of all the Christmas goodies, I like to … Continue reading

Happy Birthday Jonas!

A dear friend of mine – the husband of one of my most beloved girlfriends– recently had his 40th birthday.  He’s a real Iron Man – loves to run and mountain bike.  Being so incredibly fit, of course he needs … Continue reading

I Heart Swedish Baking

I have two very dear Swedish friends, one of whom explained to me during one of our chats the concept of ‘fika’: a lovely Swedish custom of taking a break in the day for coffee and cake and conversation. Semlor … Continue reading